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Key advantages for baking & food use and example end use products from rye
For maximum performance and efficiency hybrid rye can be included at up to 40% of the diet DM in nursery diets.
Hybrid rye can replace corn with minimal to no impact on performance, feed efficiency, carcass characteristics, and meat quality.
Hybrid rye shows potential as a new feed ingredient for finishing cattle
Swine Feeding is Being Revolutionized!
Hybrid rye can replace up to 50% of the diet in gestating and lactating sow diets without impacting sow performance or growth and performance of piglets.