News for Cereal Farmers

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The Rye-SaFe study aims to provide evidence that new feeding concepts promote animal health

August 2020

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Hybrid rye makes its mark for farm to fork pig operation

August 2020

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New breeding initiative puts focus on future grower needs

June 2020

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Going off grid – Why one non-RL variety could be the ideal wheat for many growers in 2020

June 2020

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KWS Hawking insiders view

May 2020

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How far can variety choice help growers meet the demands of the future?

May 2020

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New Seed Breeding Initiative Will Help Growers Get Greater Productivity From Soils

May 2020

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KWS Firefly Gets a Big Thumbs Up

May 2020

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Top Tips to Manage Your Autumn 2020 Drilling

May 2020

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Simple Steps To Improve Risk Management In Wheat

May 2020

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There’s much more to Extase than Septoria resistance

March 2020

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Rye-rich feed mixes can reduce CO2 emissions in pork production by more than 20%

May 2020

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Climate Change Champions

CPM's article featuring KWS maize and hybrid rye product manager John Burgess, who believes climate change solutions may already exist in plant genetics!

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KWS Parkin - small but mighty

March 2020

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Hybrid rye benefits

March 2020

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Hybrid Rye for Distilling

12.3.2020

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Stick with wheat to maximise profit and minimise disruption

December 2019

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New varieties improve output and rotational resilience

04.12.19

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KWS Sassy; the bold variety that keeps delivering

25.10.19

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Making adjustments for late drilling

16.10.19

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5 tips on growing winter barley in late autumn

15.10.19

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KWS Kerrin proves an “easy-to-manage” choice

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Cool summer sets up an impressive yield for Norfolk seed grower

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KWS Orwell “yields well from not a lot”

19.8.19

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Barrel and Jackal: still the two best soft wheats for the north

3.9.19

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No room for complacency as production costs review leads to variety change

3.9.19

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Variety choice decides agronomy spend

3.9.19

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Push for performance yields KWS Orwell results

19.8.19

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Wheat Optimum Drilling Times

8.7.19

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KWS Zyatt hits the spot for milling wheat grower

5.7.19

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Robigus breeding legacy recognised with NIAB Cereals Cup award

5.7.19

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